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Artisan Bread Baking and Jam Making

2 hodnoceníCurry Rivel, Velká Británie

Před provedením rezervace se podívej na místní doporučení nebo omezení související s COVID-19.

Zážitky Airbnb s osobní účastí jsou v tomto regionu k dispozici. Projdi si místní doporučení nebo omezení související s COVID-19 a dodržuj je. Zjistit více

Zážitek vedený hostitelem Miranda

4 hodiny
Zahrnuje jídlo, nápoje
Až 4 lidé/lidí
Jazyk zážitku: angličtina

Co budeš dělat

Our unique course takes place around a huge farmhouse-style table in the centre of our family-run showroom surrounded by live wood burning stoves and Esse Range Cookers.
You will be welcomed by passionate bakers Miranda and Carol.

This is a hands on course.

After a cup of coffee and a handmade pastry you will get stuck in and weigh, mix, sift, shape, mould, stir, peel and much more. You will start off all the jam and jelly pans and roll your first batch of bread rolls.

You will knead a batch of white bread and brown or seeded by hand and another mechanically. You will make my signature focaccia using a fabulous traditional prove method.

You will learn to fold and roll the baguettes, rolls and loaves.

While the loaves prove you will pot the jams and curd and make a batch of savoury pastry for a tart for lunch. You will relax and eat lunch before making a sweet pastry to make a bakewell tart using the jam we have made. This is a secret recipe passed down from Miranda’s mother.

We will stop for lunch that you have made yourselves.

You will then bake all the loaves off before relaxing for a drink next door at our beautifully restored pub The Firehouse Somerset (where Miranda and Carol ran the pastry section) while the loaves and jam cool. You will go away confident that we have left no stone unturned in helping you on your lifelong journey making artisan bread & jam
Our unique course takes place around a huge farmhouse-style table in the centre of our family-run showroom surrounded by live wood burning stoves and Esse Range Cookers.
You will be welcomed by passionate bakers Miranda and Carol.

This is a hands on course.

After a cup of coffee and a handmade pastry you will get stuck in and weigh, mix, sift, shape, mould, stir, peel and much more. You will start off all the jam and…

Závazek k bezpečnosti hostitele Miranda

Tento hostitel se zavázal k dodržování bezpečnostních a úklidových pokynů Airbnb souvisejících s COVID-19 – včetně dodržování zásad sociálního distancování, správné hygieny a zajištění toho, že všichni přítomní budou nosit roušky.
Zjisti více

Co je zahrnuto

  • Jídlo
    You can either have a delicious tart and salad for lunch OR a cream tea and...
  • Nápoje
    We provide tea, coffee and local Somerset juices. You can book into our caf...
$88
za osobu
čt 29. 10.
10:00 - 14:00
Přidej se k 2 dalším hostům
$88 za osobu
$88 za osobu
čt 12. 11.
10:00 - 14:00
$88 za osobu
$88 za osobu
čt 19. 11.
10:00 - 14:00
$88 za osobu
$88 za osobu

Představujeme hostitele Miranda

Hostitelem na Airbnb od roku 2015
  • 2 hodnocení
  • Totožnost ověřena
I grew up in Somerset and have made bread and jam since I was knee high to a grasshopper. I am lucky enough to have lived in a home with an abundance of apples, crab apples, quinces, blackberries, runner beans, courgettes and tomatoes. Neighbours dropped fruit on our doorstep if they had an abundance of it and my mother turned every last bit into jam. I am passionate about using up anything and everything and if it can be made into a jam, chutney or curd, then I can assure you it will be! I came to making artisan bread later in life. I was invited to be an apprentice baker on a flour mill in Shaftesbury, for an incredible artisan baker. I hope to follow in his footsteps one day and become a master baker. In the meantime I intend to pass my bread and jam obsession on to the next generations, by making it fun and accessible and easy.
I grew up in Somerset and have made bread and jam since I was knee high to a grasshopper. I am lucky enough to have lived in a home with an abundance of apples, crab apples, quinces, blackberries, runner beans, courgettes and tomatoes. Neighbours dropped fruit on our doorstep if they had an abundance of it and my mother turned every last bit into jam. I am passionate about using up anything and everything and if it can be made into a jam, chutney or curd, then I can assure you it will be! I came…
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Kde budeš

The experience takes place in our family-run Showroom at Sandpits Heating Centre. The warm, cosy and welcoming showroom is a family-run business that has been serving the wider local community for more than 50 years. It has woodburning stoves glowing, and Rayburns and Esse Range Cookers at the ready to simmer our jam pans and bake our bread. Sandpits is nestled in the heart of the historic village Curry Rivel, on the Somerset Levels.

2 hodnocení

Emma
říjen 2020
We loved our bread baking and jam making course with Miranda and Carol. I still can't believe how many different things we got to make, from bagels to loaves to baguettes, crumble bars, focaccia, and jams and chutneys. We've left with enough treats to keep us going for days. Learnt the ropes when it comes to making bread and Miranda and Carol explain everything really well. It's taught in a very cosy heating showroom and we enjoyed a delicious lunch on the big chef's table. The pub over the road is great for a cocktail afterwards too. Would thoroughly recommend this experience.
We loved our bread baking and jam making course with Miranda and Carol. I still can't believe how many different things we got to make, from bagels to loaves to baguettes, crumble…
Jenny
září 2020
We had a wonderful and learnt many new skills. Our hosts were friendly and accommodating and we left with lots of delicious treats to take home.

Vybrat z dostupných termínů

3 k dispozici tento týden

Důležité informace

Storno podmínky

Jednotlivé zážitky mohou být zrušeny se zárukou získání finanční náhrady v plné výši do 24 hodin od jejich zakoupení a alespoň 7 dní před začátkem.

Oficiální doklad totožnosti

Budeš muset pořídit svoji selfie pro spárování s fotkou na dokladu totožnosti. Toto pomáhá potvrdit na Airbnb, kdo se zážitku skutečně účastní. Stačí to absolvovat pouze jednou.

Požadavky na hosty

Zúčastnit se mohou až 4 hosté ve věku 12 a více let. Děti do 2 let mohou přijít v doprovodu rodičů.

Další tipy

This is an experience for all ages and abilities. We can tailor make this experience for beginner, intermediate or advanced cooks. We welcome children who are keen to learn and able to withstand a 4 hour course. We welcome people with disabilities. Small Dogs can sit under the table if well behaved.

Co si vzít

Pad and Pen

Aprons if you wish