Unique Local Chef Pintxo´s Class

San Sebastián, ŠpanělskoSoučást sbírky Vaření na Airbnb

Zážitek s vařením vedený hostitelem Lander

4 hodiny, Jazyk zážitku: angličtina
Závazek zajistit bezpečnost
Tento hostitel se zavázal k dodržování bezpečnostních pokynů Airbnb proti COVID-19.
4 osoby
Soukromé skupiny si může rezervovat až 6.
Španělská kuchyně
Hostitel může vyhovět stravovacím omezením.
Včetně jídlo, nápoje a vybavení

Co budeš dělat

-I´ll show you ingredients from traditional Basque gastronomy and we will locate them geographically in the territory of the seven Basque provinces, so you can tour the Basque Country through its gastronomic culture.

-We will cook and taste 6 of the most famous Pintxos of San Sebastián´s bars, while I tell you their stories, secrets and tips so you can cook like a local chef. They will be 6 bite "Basque tapas" that will include local ingredients as fish, pork, cheese, eggs, dairy products and vegetables. Dessert will include the original recipe of "the best Cheesecake in the World", from "La Viña" bar. It is possible to adapt the 6 pintxos for vegetarians, but because most of the ingredients in our culture are of animal origin, it is not a course suitable for vegans. Sorry.

-We will set up a little stand with different props for you to take beautiful photographs of the Pintxos you've prepared, so you can share your experience and new knowledge with family and friends.

Cook like a local !!
Other things to note
The class I offer is dynamic. You, traveller, will cook your own Pintxos with my help. The most important thing is to arrive hungry for cooking, learning, enjoying and getting your hands dirty!!
-I´ll show you ingredients from traditional Basque gastronomy and we will locate them geographically in the territory of the seven Basque provinces, so you can tour the Basque Country through its gastronomic culture.

-We will cook and taste 6 of the most famous Pintxos of San Sebastián´s bars, while I tell you their stories, secrets and tips so you can cook like a local chef. They will be 6 bite "Basque tapas" that will include local i…

Co je zahrnuto

  • Jídlo
    -6 Pintxos of Basque Traditional Cuisine, including delicious dessert.<br /...
  • Nápoje
    -I offer non alcoholic drinks like local apple "mosto", juices and water.
  • Vybavení
    -Each student will receive copies with the recipes made, besides a list of...

Představujeme hostitele Lander

Hostitelem na Airbnb od roku 2019
  • 127 hodnocení
  • Totožnost ověřena
Hello! I´m Lander Ganzo; born, raised and living San Sebastián´s cooking through my grandma´s kitchen. This love for food, my studies in Basque gastronomy and amazing experiences on the road made me a chef. Nowadays developing my project "Ama Ur" with delicious cooking classes.

I want to share with you my passion, enjoy cooking together, exploring new ingredients, techniques and traditional Basque cuisine. I´ve cooked in the best local Michelin starred restaurants as Arzak, Alameda. I´ve also given classes at cooking schools as Basque Culinary Center, Aiala or in TV for Masterchef. Now at my own Ama Ur Cooking Studio.

On my trips around the world I've also taught Basque cooking in Japan, Perú, India, Thailand or England.
Hello! I´m Lander Ganzo; born, raised and living San Sebastián´s cooking through my grandma´s kitchen. This love for food, my studies in Basque gastronomy and amazing experiences on the road made me a chef. Nowadays developing my project "Ama Ur" with delicious cooking classes.

I want to share with you my passion, enjoy cooking together, exploring new ingredients, techniques and traditional Basque cuisine. I´ve cooked in the best local Michelin starred restaurants as Arzak, Alameda.…
Aby byla tvá platba chráněna, nikdy nepřeváděj peníze ani nekomunikuj mimo webové stránky či aplikaci Airbnb. Další informace
$106
za osobu
$106 za osobu
$106 za osobu
$106 za osobu
$106 za osobu
$106 za osobu
$106 za osobu
ZÁŽITKY AIRBNB

Vaření

Vášniví kuchaři

Nauč se tradiční recepty a poslouchej osobní příběhy místních hostitelů.

Intimní prostředí

Usedni ke společnému stolu na jedinečných místech, od soukromých farem až po tajné střešní terasy.

Prověřeno společností Airbnb

Každý zážitek je hodnocen z hlediska autentických kulinářských tradic.

Kde budeš

-The experience will take place at my Studio, where I habitually do my cooking research labor and gastronomic photography. This is a unique, private place where very few people can get access.

Hodnoceno 4,98 z 5 po 127 hodnoceních.

Kami
září 2021
This was an afternoon I'll never forget. Lander takes great care to teach you about the different culinary specialties of Spain, and you then make and eat heavenly pintxos. I delighted in learning how to pour txakoli! He is so much fun to spend an afternoon cooking. Oh! and the cheesecake we made was easily the best I've ever eaten. I highly recommend this experience.
Yahya
září 2021
this is a must class if you visit the city, the class was informative, and I learned couple of the the amazing pinchos I tasted in the city. many thanks ✌🏽
Stephan
září 2021
A great way to explore and learn about the local culinary scene, the produce and the techniques. We were a small group of three family members doing it which made it a homely experience. Lander is a great chef and host, with patience to teach really well. I would make this course compulsory to anyone visiting Donostia and also enjoys the culinary scene. Another recommendation is to do the course at the start of your trip so you can learn some great tips beforehand. Topa!
Meredith
srpen 2021
The experience was great, and Lander kindly customized the experience so that I (gluten free) could enjoy all the food that we prepared. Great way to spend an afternoon.
Clea
srpen 2021
Great introduction to pintxos! It was great to see the care and detail that goes behind making them and to learn about the ingredients typical of the Basque region. All tasted amazing, especially the tortilla and “risotto”!
Barb
srpen 2021
This experience was the highlight of my visit to Donastia! Lander not only taught us delicious and interesting recipes, but also fascinating stories of his food travels around the world. Also really enjoyed learning about Basque history and local food products. 5 Stars!!

Vybrat z dostupných termínů

7 k dispozici tento týden
1 z celkem 2 stránek

Stravovací preference

Hostitel může na požádání vyhovět uvedeným stravovacím potřebám. Pokud chceš zajistit ubytování, musíš o tom hostitele informovat ještě před zážitkem.
Alergie na ryby
Vegetariánská
Alergie na korýše
Bez sóji
Bez vajec
Alergie na arašídy
Alergie na ořechy
Bez použití mléka
Bez lepku
Pescetarián

Důležité informace

Storno podmínky

Jednotlivé zážitky mohou být zrušeny se zárukou získání finanční náhrady v plné výši do 24 hodin od jejich zakoupení a alespoň 7 dní před začátkem.

Oficiální doklad totožnosti

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Požadavky na hosty

Zúčastnit se mohou maximálně 4 hosté ve věku 12 a více let.