Přeskočit na obsah
kurz vaření

The vegan plate based on Shojin-ryori

kurz vaření

The vegan plate based on Shojin-ryori

3 hodnocení
Trvání
3 hodiny
Velikost skupiny
Až 4 lidé/lidí
Zahrnuje
Food
Jazyk zážitku:
angličtina
kurz vaření

The vegan plate based on Shojin-ryori

kurz vaření

The vegan plate based on Shojin-ryori

3 hodnocení
Trvání
3 hodiny
Velikost skupiny
Až 4 lidé/lidí
Zahrnuje
Food
Jazyk zážitku:
angličtina

Co budeš dělat

We meet in front of the Kyoto University of art and design at Kitashirakawa st.at 10:00 and walk for 4 minutes to my flat. Put on an apron and learn how to make the following menu in a private kitchen. Cooking assorted vegan plate based on Shojin ryori In Japan, we have traditional vegetarian cuisine called Shojin ryori, which is developed at Buddhist temples. Healthy and well-balanced cuisine featuring seasonal vegetables, soybeans including tofu, and nuts. In our class. We make a variety of vegetarian dishes inspired by classic Shojin ryori but with an imaginative and modern twist. These are no meat, fish, egg, milk, honey. Enjoy fresh seasonal vegetables and Japanese traditional food products. menu ・Dried strips of daikon salad ・Kinpira of lotus(pan-fried thinly sliced lotus) ・Nasu dengaku(fried eggplant with sweet miso) ・Shiraae(creamy tofu salad with apples, spinach, and walnut) ・Soybeans ball teriyaki taste ・Fried dry baked wheat gluten ・Simmered seasonal vegetables served cold ・Rice balls mold of flower

Tvůj hostitel

Yukari

Yukari

I am an editor & writer based in Kyoto and writing about local food, restaurants, traditional food culture in the magazine for over 10 years. I truly realized good aspects of Japanese cuisine behind its culture for more than a thousand years. I also love cooking too, so that I wondered if I promote foreigners to an understanding of Japanese food lot more than Sushi and Ramen. I have worked for an airline in Hong Kong as a flight attendant after university. It was a valuable experience to learn about different cultures and various kinds of food traveling around the world. While working as a writer, I have been studied cooking since I returning to Japan. Then I started to offer a cooking class for foreigners making use of my experiences.

Co je zahrnuto

Food
Assorted vegan plate based on Shojin ryori serving with Miso soup and Japanese tea for free.

Fotky hosta

Hodnocení hostů

Navigační sekce na stránkách hodnocení

Kde budeš

Our flat is not big, but we welcome you with much hospitalities. After lunch, I recommend you visiting Shisendo, Manshuin, Ginkakuji, Nanzsnji for sight-seeing near my flat.

Dostupnost

Měj na paměti následující

Storno podmínky

Každý zážitek je možné zrušit do 24 hodin od jeho zakoupení, a získat tak finanční náhradu v plné výši.

Zásady komunikace

Komunikuj vždy přes Airbnb. Z důvodu zabezpečení platby nikdy nepřeváděj peníze ani nekomunikuj mimo webové stránky či aplikaci Airbnb.

Požadavky na hosty

Zúčastnit se může až 4 hosté/hostů ve věku 12 a více let.

Další tipy

Please let us know if you have any allergies or food you cannot eat.
Yukari
kurz vaření
The vegan plate based on Shojin-ryori
3 hodnocení
Od $58 za osobu
3 hodnocení
Od $58 za osobu